Farmers' Market


October 1st Market

Winter Squash Soup is the recipe for the Cooking Demonstration this month.

​Stop by for a sample tasting.

Vendors participating in the Farmers Market Nutrition Program:
Bleiler's Produce Patch
Best Berry Farm
Jus Kiddin Around Farm
Pappy's Orchard & Bakery

 The Macungie Farmers Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage; and to building community.  The Market helps support local agriculture by connecting farmers with consumers.  This means that you buy directly from the farmers and artisans themselves, not from third parties or re-sellers. Since all vendors are producing these products for you, they can often explain best handling and preparation methods and are always willing to offer FREE advice.

Macungie Memorial Park
50 N Poplar Street, Macungie
along Walnut Street side of the park

Every Thursday, May 14 to October 29, 2015

4:00 to 7:00 pm

with the exception of Thursday, August 27

Vendor of the Week 

                                                  SCHOCHARIE APIARY AND ORCHARDhas pure honey and bee by-products -

                                                   lip balm and hand balm.  He has some fruit - peaches, plums and apples.

All of the fruits and vegetables sold are seasonal. Products that will be available at the market are:


alpaca fleece items

beef, chicken, pork

gourmet quiches
jams and jellies

kettlecorn popcorn & nuts
fresh baked goods

homemade baked beans
estate-grown wines

sourdough breads
prepared foods

herbs & plants
Argentine chimichurri

maple syrup

cut flowers
natural soaps & products


and lots more.