October 1st Market
Winter Squash Soup is the recipe for the Cooking Demonstration this month.
Stop by for a sample tasting.
|Vendors participating in the Farmers Market Nutrition Program:|
|Bleiler's Produce Patch||Best Berry Farm|
|Jus Kiddin Around Farm||Pappy's Orchard & Bakery|
The Macungie Farmers Market is a producer/grower market committed to providing locally grown, fresh food; to preserving our agricultural heritage; and to building community. The Market helps support local agriculture by connecting farmers with consumers. This means that you buy directly from the farmers and artisans themselves, not from third parties or re-sellers. Since all vendors are producing these products for you, they can often explain best handling and preparation methods and are always willing to offer FREE advice.
Macungie Memorial Park
50 N Poplar Street, Macungie
along Walnut Street side of the park
Every Thursday, May 14 to October 29, 2015
4:00 to 7:00 pm
with the exception of Thursday, August 27
Vendor of the Week
SCHOCHARIE APIARY AND ORCHARDhas pure honey and bee by-products -
lip balm and hand balm. He has some fruit - peaches, plums and apples.
All of the fruits and vegetables sold are seasonal. Products that will be available at the market are:
|vegetables||alpaca fleece items|
|fruits||beef, chicken, pork|
|jams and jellies||kettlecorn popcorn & nuts|
|fresh baked goods||homemade baked beans|
|estate-grown wines||sourdough breads|
|prepared foods||herbs & plants|
|maple syrup||cut flowers|
|natural soaps & products|
|and lots more.|
Copyright Macungie Farmers Market. All rights reserved.